Rs 10,37,568.1 (Inclusive of all taxes)
Rs 8,79,295+ Rs 1,58,273.1 GST
12% OFF (Rs 1,20,704 Saved)
MRP Rs 11,79,998.82 (Inclusive of all taxes)
The Berto's BLAST CHILLER 10 TRAYS -40 +80°C BC10T is a professional-grade blast chiller designed for high-volume kitchen operations. It features a spacious capacity for 10 GN trays and offers precise temperature control from -40°C to +80°C. Constructed with durable AISI 304 stainless steel interior walls, structure, and door, it ensures hygiene and easy cleaning. The unit includes a user-friendly 7-inch color touch display available in 5 languages, supporting multiple operating modes such as blast chilling, freezing, thawing, defrosting, slow cooking, leavening, ice cream hardening, drying, and neutralizing bacteria in raw fish. With HACCP compliance for alarm storage monitoring and a customizable recipe book, this blast chiller provides versatility and reliability for culinary establishments.
Get custom pricing
Best quote for your needs
Get custom pricing
Best quote for your needs
Berto's BLAST CHILLER 10 TRAYS -40 +80°C BC10T is the ultimate solution for professional kitchens seeking precision and efficiency. With a robust net dimension of 770 x 800 x 1520 mm, this blast chiller accommodates up to 10 1/1 GN 60 x 40 trays, making it ideal for high-volume operations. The ventilated refrigeration system ensures optimal cooling performance, while the AISI 304 stainless steel construction guarantees durability and hygiene.
Featuring a 7” color touch display available in five languages, the Berto's BLAST CHILLER offers multiple operating modes including blast chilling, freezing, thawing, and more. Its insulation is 60 mm thick, providing excellent thermal efficiency. The customizable recipe book allows for four settable consecutive functions, enhancing versatility in food preparation.
With adjustable stainless-steel legs and a condensate drain pan, the Berto's BLAST CHILLER 10 TRAYS -40 +80°C BC10T is designed for ease of use and maintenance, making it a must-have for any serious culinary establishment.
| Product Name | Berto's BLAST CHILLER 10 TRAYS -40 +80°C BC10T |
|---|---|
| Category | Blast Freezers |
| Brand | Berto's |
| Model Name | BC10T |
| SKU | 221BETOSBC10T |
| GST | Applicable (18%) |
| Max Room Temperature | 30°C with 55% humidity (Climate Class 4) |
| Chilling Yield | 30 kg (+70°C to +3°C) |
| Operating Modes | Defrosting, Blast Chilling, Ice Cream Hardening, Drying, Thawing, Freezing, Leavening, Neutralizing Bacteria in Raw Fish, Slow Cooking |
| Trays | 10 |
| Type | Blast Chiller – 10 1 / 1 GN 60 x 40 trays |
| Control Panel | Available in 5 languages, 7” color touch display |
| Evaporator | Cataphoresis - Treated for High Corrosion Resistance |
| Condensate Drain | Pan Located Under The Chiller |
| Temperature Control | Needle Probe for Precise Temperature Control |
| Material | Structure, AISI 304 Stainless Steel (interior walls, and door) |
| Electricity | 1 - phase, 50HZ, 1.27KW, 5.52A, 230V |
| Net Dimensions | 770 x 800 x 1520 mm |
| Haccp Compliance | Alarm Storage for Monitoring |
| Insulation | high - pressure injected polyurethane with HFO blowing agent (42 kg / m³ density), 60 Mm Thicks |
| Refrigeration Type | Ventilated Refrigeration with Motor Inside The Technical Compartment |
| Cooling Mode | Ventilation |
| Power | 2140W |
| Recipe Book | Customizable with 4 settable consecutive functions |
| Freezing Yield | 18 kg (+70°C to - 18°C) |
| Data Port | USB Port for Uploading and Downloading Data |
| Door | Self - Closing Door with Magnetic Seal |
| Shelves | One 1 / 1 GN wire - shelf and one 60x40 wire - shelf included |
| Temp Range | +70°C to -18°C |
| Slideways | 10 Pairs Of Slideways Includeds |
| Refrigerant | R452A |
| Legs | Adjustable Stainless Steel Legs |
| Operating Temperature Range | - 40°C to +80°C |
