Frutin's 250 ml Kewra Water Bottle

Frutin's 250 ml Kewra Water Bottle is an aromatic flavouring water used to add a floral kewra note to Indian sweets, festive desserts, beverages, and selected rice preparations. The 250 ml bottle size is suitable for kitchens that need a controlled flavouring ingredient for regular dessert prep without handling large bulk packs.

Its floral aroma works well in mithai, phirni, kheer, rasmalai-style desserts, gulab jamun syrup, sherbet, thandai-style drinks, mocktails, biryani, pulao, and special menu preparations where a small amount of fragrance can lift the final dish. Because kewra has a strong aroma, it is usually added carefully during finishing or flavour balancing rather than used like a regular cooking liquid.

For restaurants, sweet shops, caterers, cafés, cloud kitchens, bakeries, banquet kitchens, and institutional foodservice teams, Frutin's Kewra Water 250 ml Bottle is a useful pantry ingredient for Indian dessert menus, festive catering, beverage counters, and aromatic rice dishes. It helps chefs maintain a familiar kewra flavour profile across repeated batches while keeping the bottle easy to store and dispense.