Modinary Electric Pizza Oven EBO-11 Single Deck 1 Tray

Electric Pizza Oven EBO-11 Single Deck 1 Tray is a commercial pizza baking oven designed for outlets that need a focused single-deck setup for pizzas, flatbreads and baked snack items. The 1 tray design makes it suitable for controlled batch baking in cafés, pizzerias, restaurants, cloud kitchens and compact foodservice counters.

With a body size of 945 x 605 x 485 mm and 3.2 kW power, this oven is useful for kitchens that need a stronger counter-style pizza oven for regular service. The stone baking surface helps support pizza base baking, garlic bread preparation, focaccia, flatbreads, bakery snacks and oven-finished menu items where bottom heat and stable baking support are important.

For pizzerias, cafés, bakeries, restaurants, food courts and commercial kitchens, Electric Pizza Oven EBO-11 Single Deck 1 Tray helps manage daily pizza and baked snack preparation without using a large multi-deck oven. It is practical for takeaway menus, delivery kitchens, café snack sections, small bakery counters and menu trials where a dedicated pizza oven improves service flow.