Modinary Electric Pizza Oven EPO-11 Single Deck 1 Tray- Stone size(400 x 600 mm)

Electric Pizza Oven EPO-11 Single Deck 1 Tray is a compact commercial pizza oven designed for kitchens that need controlled baking in a single-deck format. With a 400 x 600 mm stone size, it gives a suitable baking surface for pizzas, garlic bread, flatbreads, focaccia, baked snacks and small bakery items.

The oven body size of 900 x 560 x 390 mm makes it practical for foodservice counters, pizza stations, cafés, cloud kitchens and compact restaurant kitchens where space needs to be used carefully. Its 3.2 kW power rating supports regular baking operations for outlets preparing fresh pizza or oven-baked menu items during service hours.

For pizzerias, cafés, restaurants, bakeries, food courts and cloud kitchens, Electric Pizza Oven EPO-11 Single Deck 1 Tray works well as a focused pizza and snack baking unit. The single deck, one-tray setup is useful for businesses that need a straightforward oven for daily pizza baking, menu trials, takeaway orders and small-batch commercial kitchen use.