Pacojet 4 Commercial Ice Cream Maker –( includes 2-blade cutter, 4-blade cutter and 12 pcs Synthetic Plastic beaker with lid )

The Pacojet 4 Commercial Ice Cream Maker is a high-performance frozen dessert machine designed for professional kitchens, hotels, restaurants, cafés, pastry labs, and fine-dining operations. It helps chefs prepare smooth ice cream, gelato, sorbet, mousses, sauces, purees, and savory recipes with consistent texture and premium results. Built with advanced pacotizing technology, the Pacojet 4 can process selected frozen preparations in as little as 90 seconds. Its powerful 1500W motor, touchscreen control, and smart device detection make it easy, safe, and reliable for daily commercial kitchen use. This model includes a 2-blade cutter, 4-blade cutter, and 12 synthetic plastic beakers with lids, making it ideal for batch preparation, ingredient storage, and efficient kitchen workflow.

Features:

• Fast Pacotizing: Processes selected frozen recipes in as little as 90 seconds.
• 1500W Motor: Delivers smooth and consistent professional results.
• Touchscreen Control: Easy-to-use display with animated assistance.
• Smart Device Detection: Helps prevent incorrect operation.
• Dual Cutter System: Includes 2-blade and 4-blade cutters.
• 12 Beakers Included: Comes with synthetic plastic beakers and lids for batch preparation.
• Commercial Use: Ideal for hotels, restaurants, cafés, pastry kitchens, and fine-dining operations.